Craving that melt-in-your-mouth filet mignon but don’t want to leave the house? With premium cuts from Dallas Dressed Beef and the right technique, you can create a restaurant-quality filet mignon right in your own kitchen.

Here’s your step-by-step guide to mastering this luxurious steak, complete with searing tips, seasoning suggestions, and a helpful temperature chart.


🥩 Start with a Premium Cut

The secret to a steakhouse-worthy filet starts with quality beef. At DDB Dallas, we offer top-tier, hand-cut filet mignon with the perfect marbling and tenderness you expect from a fine dining experience. Start with a filet that’s at least 1.5 to 2 inches thick for best results.


🧂 Seasoning: Keep It Simple

Let the beef speak for itself. Use:

  • Kosher salt

  • Freshly cracked black pepper

  • Optional: A touch of garlic powder or a light brush of olive oil

Pro Tip: Season your steak 30–40 minutes before cooking to let the salt penetrate the meat and create a perfect crust during searing.


🔥 The Sear & Oven Method

This is the classic steakhouse technique: sear first, then finish in the oven.

What You’ll Need:

  • Cast-iron skillet or heavy-bottom pan

  • Tongs

  • Meat thermometer

  • Oven preheated to 400°F

Step-by-Step:

  1. Bring to Room Temp: Let your filet sit out for 30 minutes before cooking.

  2. Preheat Your Skillet: Get it very hot over high heat.

  3. Sear: Sear the steak for 2–3 minutes per side until a deep brown crust forms.

  4. Finish in the Oven: Transfer the skillet to the oven for 4–8 minutes depending on your preferred doneness.

  5. Rest: Let the steak rest for 5–10 minutes before slicing to keep the juices inside.


🌡️ Internal Temperature Guide for Filet Mignon

Use a meat thermometer to check for doneness:

Doneness Internal Temp (Pull From Oven) Final Temp After Resting
Rare 120°F 125°F
Medium Rare 125°F 130°F
Medium 135°F 140°F
Medium Well 145°F 150°F
Well Done 155°F+ 160°F+

🧈 Finishing Touches

While resting, top your steak with:

  • Garlic herb butter

  • A sprinkle of flaky sea salt

  • Or a splash of balsamic glaze for a gourmet twist


Order Premium Filet Mignon from DDB Dallas

At DDB Dallas, we deliver steakhouse-quality cuts straight to your door, so you can impress guests—or treat yourself—without the restaurant markup.


Ready to Cook Like a Pro?
Explore our full selection of premium meats and order your filet mignon today from DDB Dallas.